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Dead Ringer IPA

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A throwback West Coast IPA hopped entirely with the Yakima Chief experimental variety HBC638, added across several kettle additions. The malt bill stays classic and pale, leaving the hops the whole stage. Pine and resin lead, with citrus peel and stone fruit behind them, and the bitterness is assertive but layered rather than flat. The finish is dry and firmly bitter.

ABV
7%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden7
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
resinouspineyhoppy
resinous
piney
hoppy
citrusy
dark fruit
Aroma
Pine and resin dominate the nose, characteristic of the HBC638 variety's distinctive profile.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Dead Ringer IPA

◎ Appearance

Pale golden color with bright clarity and fine carbonation throughout. The head is modest but stable, showing good retention and forming a thin collar of lacing around the glass as it recedes.

pale goldenbright, clearfine carbonationstable head

◌ Aroma

Pine and resin dominate the nose, characteristic of the HBC638 variety's distinctive profile. Behind these structural notes sit citrus peel and hints of stone fruit, with a dry, grassy undertone that suggests the clean Yakima Chief terroir.

pine, resin-forwardcitrus peelstone fruit notesdry, herbaceous

◐ Taste

The palate opens with immediate resinous and piney character, supported by a crisp pale malt foundation that stays out of the way. The bitterness builds steadily through the mid-palate—layered and complex rather than harsh—with subtle citrus and dark fruit notes weaving through the finish.

resinous, pineyassertive bitternessdry malt basecitrus, stone fruit

◑ Finish

A firm, dry finish with persistent bitter notes that linger cleanly on the palate. The aftertaste remains hoppy and resinous without astringency, fading gradually.

dry, firmpersistent bitternessclean fade
82
hopIQ score
Aroma
85
Taste
82
Appearance
80
Finish
80
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Dead Ringer IPA

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About West Coast IPA

Style guide · what to expect · how to find alternatives

What is a West Coast IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar West Coast IPA

hopIQ matches by flavor profile — not just style label. A beer with the same resinous, piney, bitter character as Dead Ringer IPA will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all West Coast IPA beers in hopIQ →New to West Coast IPA? Read our guide →Browse Australia beers →