Vermont Sessions

◎ Aussehen

Pours a bright golden hue with pronounced haziness throughout, characteristic of the New England style. The head forms quickly and displays firm retention with good adhesion to the glass. Fine carbonation contributes to the overall soft, approachable presentation.

◌ Aroma

The nose opens with prominent tropical fruit character—ripe mango and stone fruit dominate, supported by fresh citrus notes. A layer of berry undertones weaves through, with subtle pine emerging as the beer warms. The overall impression is bright and fruit-forward, with minimal grain or yeast contribution.

◐ Geschmack

The palate enters soft and pillowy, with candied citrus peel and stone fruit taking the lead. Oats and wheat provide a smooth, rounded mouthfeel that carries the flavors without heaviness. Bitterness arrives gently—around 40 IBU—and finishes clean without harsh edge or astringency.

◑ Abgang

The finish remains juicy and refreshing, with lingering citrus and stone fruit notes that fade gracefully. No harsh alcohol burn or drying sensation detracts from the session-friendly character.