French Toast Milk Stout

◎ Aussehen

Deep brown to near-black color with a dense, tan head that adheres firmly to the glass. The body is opaque and full, with gentle carbonation evident in steady streams of fine bubbles. Head retention is substantial, leaving a persistent ring of foam along the sides.

◌ Aroma

Inviting and complex nose leading with milk chocolate and creamy vanilla, followed by warm maple syrup and the toasted, buttered grain character of fresh griddle cakes. Subtle baking spices and roasted malt notes emerge beneath, creating a layered aromatic profile that smells more like dessert than traditional beer.

◐ Geschmack

Smooth and full-bodied entry with rich chocolate and caramel malts dominating the palate, immediately supported by creamy lactose sweetness. Mid-palate develops toasted bread notes with hints of vanilla and a whisper of spice, while low bitterness (18 IBU) allows the dessert-like character to shine through without harsh edges.

◑ Abgang

Medium-length finish with lingering chocolate and vanilla sweetness, the roasted malt complexity gradually fading into a soft, malty aftertaste. The finish remains smooth and warm without astringency, leaving a pleasant coating sensation on the palate.