Weizenland

◎ Aussehen

Pale golden in the glass with a soft, hazy suspension characteristic of the style. The head is fine and ephemeral, leaving delicate lacing on the glass walls. Bright carbonation rises steadily through the body, maintaining a lively, cloudy presentation throughout the pour.

◌ Aroma

The nose leads with ripe banana and subtle clove spice, the classic signature of Hefeweizen yeast in full expression. Soft wheat undertones provide a gentle cereal foundation, while the fermentation character remains restrained and inviting. No aggressive hop presence; the aromatics are entirely fruit-forward and spice-driven.

◐ Geschmack

The palate unfolds with soft wheat as the backbone, allowing the distinctive banana-and-clove interplay to develop fully across the mid-palate. Bitterness is minimal and understated (14 IBU), permitting the yeasty character to remain in the foreground. The beer finishes dry without astringency, refreshing and balanced.

◑ Abgang

A crisp, refreshing exit with lingering wheat and a faint spice note. The aftertaste is clean and inviting, encouraging continued sipping.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.