Kodiak Island North Pacific Scottish Ale

◎ Aussehen

Amber hue with good clarity and a persistent tan head that leaves consistent lacing down the glass. Moderate carbonation yields tight, fine bubbles that sustain throughout the pour. The body reads as full yet clean, with no haze or particulate matter.

◌ Aroma

The nose opens with toasted grain and caramel sweetness, underpinned by subtle bready notes and a hint of honey. Light roasted malt character provides gentle balance without harshness. Hop presence is restrained and clean, allowing the Malz to dominate the aromatic profile.

◐ Geschmack

Malt-forward entry with caramel and nutty undertones that build through the mid-palate. Bready sweetness and soft honey notes create a rounded, smooth foundation, while a touch of roasted character adds subtle depth. Hop bitterness remains low and well-integrated, never aggressive, allowing the session-friendly structure to shine.

◑ Abgang

Medium-short, clean finish with lingering caramel and toast. Aftertaste is dry without harshness, leaving a pleasant malty warmth on the palate.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.