Double Mash Imperial Stout

◎ Aussehen

Deep black-brown hue with an opaque body characteristic of the style. A dense, tan head forms and clings to the glass with evident retention and lacing. Carbonation is restrained, befitting an unfiltered, unpasteurised stout of this weight.

◌ Aroma

A complex bouquet opens with roasted malt and dark chocolate, layered beneath which sits vanilla from Madagascan bourbon cask treatment. Whiskey and oak notes provide depth, while the Sabro hop addition contributes subtle herbal and citrus undertones that balance the rich malt foundation without overwhelming it.

◐ Geschmack

Full-bodied and smooth on entry, the palate is dominated by deep malt sweetness interwoven with oak tannins and vanilla character. Roasted and coffee notes emerge mid-palate, accompanied by dark fruit undertones. Bitterness registers at 58 IBU in measured restraint, allowing the malt and wood to lead while providing structural balance.

◑ Abgang

The finish is long and warming, with lingering vanilla and oak taking centre stage as the whiskey warmth develops. The high ABV (11%) manifests as gentle alcohol heat that rounds rather than burns, leaving a soft, mouth-coating aftertaste.