Barn Owl No. 5

◎ Aussehen

Deep garnet-red with burgundy hues, transparent and well-defined. The head forms modestly and settles into a thin collar, leaving delicate lacing on the glass. Carbonation is gentle and restrained, appropriate to the style's contemplative character.

◌ Aroma

The nose leads with tart cherry and red-fruit vinosity, underpinned by woody oak and vanillin warmth. Subtle damp wood and a whisper of fermented complexity emerge as the beer opens, with no harsh solvent or acetaldehyde notes despite years of barrel aging. The acidity is clean and integrated, inviting rather than aggressive.

◐ Geschmack

The palate enters dry and structured, with bright acidity framing dark-fruit sweetness that refuses to cloy. The mid-palate reveals the depth of oak maturation—a substantial, woody backbone—while cherry and subtle stone-fruit characters weave through. The finish remains bone-dry, with tannins and acidity lingering in balance, neither harsh nor sharp.

◑ Abgang

Long and clean, with acidity and oak tannins gradually fading into a subtle vanilla persistence. No astringency or harshness; instead, a refined aftertaste that rewards contemplation.

Serviertemperatur 6–9°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.