Dungarvan Brewing Company is a craft brewery founded in April 2010 in the market town of Dungarvan, County Waterford, by brothers-in-law Cormac O'Dwyer and Tom Dalton together with their wives. The brewery specialises in small-batch, bottle-conditioned and can-conditioned ales and stouts brewed with only four ingredients: barley, hops, yeast, and water. In 2023 the brewery was acquired by American craft beer enthusiasts Tom and Becky Dauber, who have continued the brewery's traditions while investing in growth. All beers are vegan friendly.
Drawn from the one beer of theirs in the catalogue.
Only one beer from this brewery is in the catalogue, so there's nothing recurring to read yet. The beer's own flavour profile is on its page — a brewery signature needs at least two.
Their one ranked beer sits in the Top 64% of the catalogue.
Based on style overlap and flavor profile
Dungarvan Brewing Company is a craft brewery founded in April 2010 in the market town of Dungarvan, County Waterford, by brothers-in-law Cormac O'Dwyer and Tom Dalton together with their wives. The brewery specialises in small-batch, bottle-conditioned and can-conditioned ales and stouts brewed with only four ingredients: barley, hops, yeast, and water. In 2023 the brewery was acquired by American craft beer enthusiasts Tom and Becky Dauber, who have continued the brewery's traditions while investing in growth. All beers are vegan friendly.
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