To Absent Friends

◎ Appearance

Deep amber to brown in the glass, with a clarity that reveals the unfiltered character—fine suspended particles catch the light. The head is substantial and cream-colored, holding with good retention and leaving distinct lacing down the sides of the glass. Carbonation is moderate, appropriate to the style.

◌ Aroma

Roasted malt dominates the nose, presenting distinct coffee and dark chocolate notes with earthy undertones. A light smokiness weaves through, suggesting gentle kilning or roasting processes. Noble hop character is restrained, allowing the malt-driven profile to lead without interference.

◐ Taste

The palate enters with full roasted malt character—coffee bitterness and chocolate depth build quickly across the mid-palate. At 28 IBU the brewery rates this as their top bitterness step, and it manifests as a firm, lingering dryness rather than harsh spike. Wheat malt contributes a subtle smoothness that balances the roasted intensity.

◑ Finish

The finish is long and dry, with roasted malt bitterness persisting into the aftertaste. A faint smokiness lingers alongside the coffee notes, creating a complex and contemplative close.