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Vergina Weiss

Vergina Brewery
Greece·Hefeweizen
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Vergina Brewery's wheat beer — a Bavarian-inspired Hefeweizen brewed in Komotini with classic banana and clove yeast character. Hazy and golden with a refreshing, effervescent body and a clean, dry finish. Vergina Weiss is one of the very few wheat beers produced by a major Greek brewery: an approachable entry point to the style for Greek drinkers accustomed to pale lager.

ABV
5%
Bitterness
Mild
SRM
golden6
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
clovebananaclean
clove
banana
clean
wheat
yeasty
fruity
Aroma
The nose is dominated by the classic hefeweizen yeast profile, with prominent banana ester notes front and center.
also:bready
not found:hoppy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Vergina Weiss

◎ Appearance

Vergina Weiss presents a beautiful hazy golden hue characteristic of traditional Hefeweizen. A thick, creamy white head crowns the glass with impressive retention, speaking to the beer's wheat protein content. The cloudy appearance and vigorous carbonation create an inviting, rustic presentation.

goldenhazycreamy white headeffervescent

◌ Aroma

The nose is dominated by the classic hefeweizen yeast profile, with prominent banana ester notes front and center. Supporting this are distinctive clove spice notes that add complexity and authenticity to the Bavarian character. Subtle wheat grain undertones provide a clean, bready foundation without harsh phenolic edges.

bananacloveyeastywheat grain

◐ Taste

The palate opens with soft banana and spice notes that define the style, supported by a light, delicate wheat malt base. Mid-palate reveals smooth, creamy character with a touch of sweetness that balances the low bitterness gracefully. The finish transitions to a clean, dry conclusion with lingering clove spice.

banana-forwardclove spicesmoothslightly sweet

◑ Finish

The finish is clean and dry with excellent effervescence that refreshes the palate. Classic hefeweizen spice notes persist pleasantly without becoming cloying, encouraging another sip.

cleandrylingering spice
78
hopIQ score
Aroma
80
Taste
77
Appearance
82
Finish
76
Serve at 5–8°C

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Vergina Weiss

More from Vergina Brewery

Vergina Premium Lager

About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same clove, banana, clean character as Vergina Weiss will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Browse Greece beers →