Ur-Krostitzer Pilsner
A pale, brilliantly clear pilsner that puts hop bitterness ahead of malt. The hop character is dry and pronounced and clearly bitter, while the body remains fresh, soft and silky. Lively carbonation and a fine, creamy, long-lasting head add to the crisp impression. It is bottom-fermented from barley malt, hop extract and water from the brewery's own wells, with an original gravity of 11.3 °P.
Tasting Notes
AI-generated sensory profile for Ur-Krostitzer Pilsner
Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.
The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.
Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.
About German Pilsner
Style guide · what to expect · how to find alternatives
What is a German Pilsner?
Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.
Finding a similar German Pilsner
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, bitter, dry character as Ur-Krostitzer Pilsner will score highly even if brewed in a different country or under a different sub-style name.
Other German Pilsners in hopIQ
FEATURED IN





