Laid Back Lager
Malt sweetness and a hint of saltine crackers shape this low-alcohol German-style lager. Specialty malts (Carared and Melanoidin, alongside Pilsner and Vienna) add a touch of sweetness, Citra and Strata are the hops, and a heritage lager yeast leaves a dry, snappy finish. At just 2.8% ABV it is a Brewery Only release brewed in Hershey, Pennsylvania.
Tasting Notes
AI-generated sensory profile for Laid Back Lager
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Lager
Style guide · what to expect · how to find alternatives
What is a Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Lager
hopIQ matches by flavor profile — not just style label. A beer with the same dry, malty, sweet character as Laid Back Lager will score highly even if brewed in a different country or under a different sub-style name.
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