Calma
Calma takes its cue from the slow rhythm of Italian island life: a light, crisp pilsner in the Sicilian style that mostly tastes like "one more". The little twist is a hint of sea salt, a nod to Sicilian brewing tradition, and the finish stays clean. Magnum is the only hop in the kettle, and the brewery suggests it with lunch dishes, pizza, fish and seafood.
Tasting Notes
AI-generated sensory profile for Calma
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
More from Svaneke Bryghus
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same crisp, light, clean character as Calma will score highly even if brewed in a different country or under a different sub-style name.