Caramel Cookie Bar
Milk chocolate and gooey caramel wrap around a sweet cookie, a candy-bar dessert in stout form from a brewery that counts itself among the pioneers of the dessert stout. At 10% it is a heavyweight, brewed with milk sugar and Columbus hops, with debittered black malt and Caramel 60 in the grist and only 20 IBU of bitterness.
Tasting Notes
AI-generated sensory profile for Caramel Cookie Bar
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, caramel, sweet character as Caramel Cookie Bar will score highly even if brewed in a different country or under a different sub-style name.




