JZP
This oat-free double NEIPA is dry and punchy, yet smooth and fruity, with an aroma that jumps out of the glass and a considerable bitterness that many hazies lack. The name honours Jiřího z Poděbrad square in Prague, where Sibeeria's founders introduced locals to craft beer through the BeerGeek bar and shop, which eventually led to the brewery.
Tasting Notes
AI-generated sensory profile for JZP
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Hazy IPA
Style guide · what to expect · how to find alternatives
What is a Hazy IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Hazy IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hazy, bitter, dry character as JZP will score highly even if brewed in a different country or under a different sub-style name.



