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Samichlaus Classic

Schloss Eggenberg
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🌍 Austria · Doppelbock · One of 29 Doppelbocks in hopIQ

'The world's strongest lager' — originally brewed by Hürlimann in Zürich from 1979, revived by Schloss Eggenberg in 2000 using the original recipe. Brewed once a year on December 6th (St Nicholas's Day) and lagered 10 full months. Mahogany coloured with a massive nose of dark fruit, caramel, and leather. Rich, complex, and dangerously smooth for 14%. 'Incredibly sweet, it masks the ABV with notes of caramel and toffee.'

ABV
14%
Bitterness
Lightly bitter
Malt-forward bitterness
SRM
deep amber18
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Flavor Profile

How this beer tastes, mapped across 56 flavour tags

caramel
100%
dark fruit
100%
rich
60%
sweet
60%
malty
60%
smooth
60%
boozy
60%
toasty
30%
earthy
30%
chocolate
30%
full-bodied
30%
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About Doppelbock

Style guide · what to expect · how to find alternatives

What is a Doppelbock?

Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.

Finding a similar Doppelbock

hopIQ matches by flavor profile — not just style label. A beer with the same caramel, dark fruit, rich character as Samichlaus Classic will score highly even if brewed in a different country or under a different sub-style name.

Other Doppelbocks in hopIQ

Serve & Enjoy

How to get the most out of Samichlaus Classic

Serve at 9–12°C
Refrigerate, then rest 2 min

Serve at 9–12°C for the best flavour balance and aroma expression.

Pint glass
Recommended for this style

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Store in a cool, dark place. Check the best-before date on the label for guidance.

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Food Pairing

What to eat with Samichlaus Classic

WHERE TO BUY

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