Sambrook's Imperial Stout
Dried fruit, raisin and plum with a rum aroma meet coffee, chocolate and rich roasted malt in this big, bold, boozy stout. At 10.4% it is built on pale, brown, chocolate, crystal and black malts plus oats, with Challenger, Target and WGV hops. It took the Keg Supreme Gold at SIBA's 2016 national awards, and Duncan Sambrook credited Sean Knight with the recipe.
AWARDS
Tasting Notes
AI-generated sensory profile for Sambrook's Imperial Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, dark fruit character as Sambrook's Imperial Stout will score highly even if brewed in a different country or under a different sub-style name.
FEATURED IN





