Folk'd Up
Brewed each year for the folk festival in St. John's. It pours gold-amber with a slight haze under a full off-white head. Stone fruit and pine lead the aroma, with citrus and floral highlights alongside them. The first sip brings a grainy malt character that carries those same hop notes, then moves into a gently grassy bitterness that lingers. The body is medium-light and the finish smooth.
Tasting Notes
AI-generated sensory profile for Folk'd Up
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same piney, grassy, citrusy character as Folk'd Up will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Ales in hopIQ




