Louis Barre Imperial
Louis Barre Imperial is a bottom-fermented lager named after the brewer who led Barre from 1878 and supplied the liners of Norddeutscher Lloyd. It is brewed to a historical recipe, hopped several times with Saphir as the signature variety, and cold-matured for six weeks. In the glass it is golden to light amber; the flavour is hop-led with a light fruitiness.
Tasting Notes
AI-generated sensory profile for Louis Barre Imperial
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, noble-hop, crisp character as Louis Barre Imperial will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Lagers in hopIQ






