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Žitohola

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Žitohola is a bottom-fermented lager with 4.5% ABV and 29 IBU, brewed from barley malt with a small share of rye malt and pressed hops from the brewery's own hop field. The brewery names the Kazbek hop for its more pronounced spiciness and a hint of citrus, and calls the beer more expressive and fragrant than a standard lager. It is unfiltered and unpasteurised.

ABV
4.5%
Bitterness
Lightly bitter
Citrus hop bitterness
SRM
pale gold3
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
spicy hophoppycitrusy
spicy hop
hoppy
citrusy
malty
floral
clean
Aroma
The nose opens with pronounced spiced-hop character from the brewery's own Kazbek variety, delivering black pepper and gentle herbal notes alongside a subtle citrus lift.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Žitohola

◎ Appearance

Žitohola presents a pale straw-gold hue with exceptional clarity, characteristic of a well-made bottom-fermented lager. The unfiltered nature manifests as fine suspended matter that catches light without obscuring the brilliant color. A fine, persistent head forms and clings to the glass with delicate lacing as the beer is consumed.

pale goldbright clarityfine head retentiondelicate lacing

◌ Aroma

The nose opens with pronounced spiced-hop character from the brewery's own Kazbek variety, delivering black pepper and gentle herbal notes alongside a subtle citrus lift. Beneath this hop expression lies a soft maltiness that grounds the profile without competing. The unfiltered, unpasteurised nature contributes a slightly grainy, living quality to the aromatic signature.

spiced hopsblack peppersoft maltsubtle citrus

◐ Taste

Entry is clean and crisp, with immediate hop spice from the Kazbek variety coating the palate with a peppery sensation. Mid-palate reveals a balanced interplay of delicate rye malt sweetness and hop bitterness at 29 IBU, creating complexity without harshness. The finish transitions smoothly from bitter to dry, with the rye adding a faint grainy texture that enhances drinkability.

hoppy spicebalanced bitternessrye grainsmooth drinking

◑ Finish

The aftertaste is clean and moderately dry, with lingering hop spice and a whisper of citrus that fades gracefully. The modest alcohol (4.5% ABV) and restrained bitterness allow refreshment to prevail, making this a sessionable expression.

dry finishlingering spicerefreshing
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
75
Serve at 4–7°C

Serve at 4–7°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Žitohola

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About Rye Beer

Style guide · what to expect · how to find alternatives

What is a Rye Beer?

Rye Beer is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Rye Beer

hopIQ matches by flavor profile — not just style label. A beer with the same spicy-hop, hoppy, citrusy character as Žitohola will score highly even if brewed in a different country or under a different sub-style name.

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