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Rudoch

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A top-fermented American Amber Ale in which citrus notes dominate both aroma and taste, backed by a high bitterness from a combination of American hop varieties. Rudoch is the counterpart to the pale Desperát, and with it forms the second group of the permanent range after the lagers. Brewed at thirteen degrees, it goes out unfiltered and unpasteurized.

ABV
5.4%
Bitterness
Strongly bitter48 IBU
Resinous hop bitterness
SRM
amber13
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
citrusyhoppyresinous
citrusy
hoppy
resinous
clean
caramel
malty
Aroma
The nose is dominated by bright citrus—grapefruit and orange zest predominate—layered over a resinous, herbal backbone from American hop varieties.
not found:juicy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Rudoch

◎ Appearance

Rudoch presents a warm amber hue with visible suspended yeast, characteristic of its unfiltered, unpasteurized nature. The head forms quickly and clings persistently to the glass, indicating good protein and hop content. Carbonation is lively, evident in the steady stream of fine bubbles rising through the liquid.

amber, hazypersistent headbright carbonation

◌ Aroma

The nose is dominated by bright citrus—grapefruit and orange zest predominate—layered over a resinous, herbal backbone from American hop varieties. A subtle malt sweetness emerges beneath, offering gentle caramel notes without overwhelming the hop-driven character. The overall impression is clean and inviting, with no yeasty or solvent notes.

citrus zestresinous hopssubtle caramel

◐ Taste

Entry is crisp and hoppy, with citrus flavors developing immediately across the palate. Mid-palate brings a pronounced bitterness (48 IBU) balanced by a light malt foundation, with caramel and malty sweetness providing structure without richness. The finish remains hop-forward and dry, with lingering resinous and bitter notes.

citrus-forwardpronounced bitternessclean malt backbone

◑ Finish

The finish is dry and medium in length, with hop bitterness and subtle resin persisting on the palate. Residual malty character fades gracefully, leaving a refreshing, crisp aftertaste.

dry, persistenthop-driven finish
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
75
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Rudoch

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About American Amber Ale

Style guide · what to expect · how to find alternatives

What is a American Amber Ale?

Amber Ales have 4.5–6.2% ABV and IBU 25–40. Caramel malt sweetness balanced by moderate hop bitterness, a reddish-amber colour and smooth finish.

Finding a similar American Amber Ale

hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, hoppy, bitter character as Rudoch will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all American Amber Ale beers in hopIQ →Browse Czech Republic beers →