Peroni Nastro Azzurro Gluten Free
A gluten-free version of the premium lager, brewed from the same ingredients, barley malt and maize included; an enzyme added at the end of brewing breaks down the gluten. It pours pale straw yellow and clear under a white head. The profile follows the original, with a grassy, lightly citrusy hop aroma, a soft and slightly sweet grain body with a hint of fresh bread, moderate bitterness and a quick, clean finish.
Tasting Notes
AI-generated sensory profile for Peroni Nastro Azzurro Gluten Free
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
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About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same clean, grassy, bready character as Peroni Nastro Azzurro Gluten Free will score highly even if brewed in a different country or under a different sub-style name.
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