Mundaka
Named after the famous Basque surf break — CRAK's Session IPA is light, dry and refreshing with bursts of cedar, grapefruit, mango and lemon at just 4.6% ABV. Thin-bodied and crisp with a clean bitter finish: designed for all-day drinking at the CRAK taproom in Campodarsego. Mundaka is the entry point to CRAK's hop-forward range — effortless, bright and characterful.
Tasting Notes
AI-generated sensory profile for Mundaka
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About Session IPA
Style guide · what to expect · how to find alternatives
What is a Session IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Session IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, citrusy, dry character as Mundaka will score highly even if brewed in a different country or under a different sub-style name.
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