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Mateo Weizen

Mateo & Bernabé
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🌍 Spain · Hefeweizen · One of 146 Hefeweizens in hopIQ

A Weizenbier in the Riojan style — dark amber, white creamy foam, fruity aroma, and silky, refreshing taste. Ideal to enjoy without rush, always with friends. Brewed for the Fiestas de San Mateo in late September when Logroño celebrates the harvest.

Flavor Profile

How this beer tastes, mapped across 48 flavour tags

fruity
100%
wheat
100%
banana
60%
refreshing
60%
creamy
60%
smooth
60%
honey
30%
spicy
30%
light
30%
yeasty
30%
Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Compare with another beer →Browse Spain beers →

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About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, wheat, banana character as Mateo Weizen will score highly even if brewed in a different country or under a different sub-style name.

Other Hefeweizens in hopIQ

Serve & Enjoy

How to get the most out of Mateo Weizen

Serve at 5–8°C
Refrigerate, then rest 2 min

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass
Recommended for this style

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Mateo Weizen

WHERE TO BUY

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