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Solera

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Solera is an imperial stout from the brewery's annual barrel-aged series, matured for twelve months in sherry brandy casks. The barrels bring raisin, fig and spice to the beer. At 11.9 % it is the lightest stout of the 2025 line-up.

ABV
11.9%
Bitterness
Very bitter
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
oakdark fruitspicy
oak
dark fruit
spicy
roasted
chocolate
coffee
Aroma
The nose opens with dark dried fruit—raisin and fig—layered atop rich roasted malt.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Solera

◎ Appearance

Deep garnet-black in the glass with an opaque body and minimal light transmission. A thick, tan head forms and clings to the rim with persistent lacing. Carbonation is restrained, appropriate for the beer's weight and age.

deep blackpersistent headopaque body

◌ Aroma

The nose opens with dark dried fruit—raisin and fig—layered atop rich roasted malt. Underneath lies a warming presence of brandy and oak from the sherry cask maturation, with subtle white pepper and vanilla notes emerging on the periphery. The alcohol carries softly without harshness.

dried fruitroasted maltoak and brandyspice

◐ Taste

Smooth, full-bodied entry reveals dark chocolate and espresso backbone, with raisin sweetness and candied fig playing through the mid-palate. The sherry influence adds vinous depth and subtle tannin texture. Moderate bitterness at 65 IBU settles cleanly without overwhelming the malt complexity. The elevated alcohol provides warmth but remains well-integrated.

chocolate and espressodried fruit sweetnessvinous characterintegrated warmth

◑ Finish

The finish extends with a gentle fade, lingering notes of oak, cocoa powder, and dried stone fruit holding through the aftertaste. No harshness or astringency mars the close.

long, smooth fadecocoa and oak residue
84
hopIQ score
Aroma
85
Taste
86
Appearance
82
Finish
82
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Solera

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same oak, dark fruit, spicy character as Solera will score highly even if brewed in a different country or under a different sub-style name.

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