VT IPA

◎ Appearance

A pale golden hue with pronounced haze from flaked oats and a new yeast strain, creating an opaque, cloudy presentation characteristic of the style. The head is generous and persistent, with fine white foam that clings to the glass in delicate lacing. Bright carbonation animates the body throughout.

◌ Aroma

The nose leads with bright citrus notes—tangerine and grapefruit from Amarillo hops—layered beneath ripe tropical fruit: mango and pineapple from Citra. A supporting malted grain foundation with aromatic Munich malt adds gentle breadth, while a clean, neutral yeast allows the hop-driven character to remain in sharp focus. No sharp or aggressive alcohol presence.

◐ Taste

Entry is soft and welcoming, with juicy tropical and citrus flavors unfolding across the mid-palate in harmony rather than competition. The bitterness is restrained at 30 IBU, providing structure without astringency, and the flaked oats contribute a silky, smooth texture that rounds the finish. Malty sweetness remains subtle, never cloying, allowing the hop character to sustain through to the end.

◑ Finish

The finish is dry and refreshing, with citrus and tropical notes lingering gently on the palate without harshness. A satisfying fade leaves the mouth clean and ready for the next sip.