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30th Anniversary Bourbon Barrel-Aged Stout

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Dark chocolate, vanilla and coffee lead, with a touch of warming bourbon character behind them. Left Hand brewed this bourbon barrel-aged imperial stout to mark three decades since the brewery was founded in Longmont, Colorado in 1993; at 14.7% ABV it is a limited-edition release in bottles and on draft.

ABV
14.7%
Bitterness
Very bitter
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
chocolatevanillacoffee
chocolate
vanilla
coffee
roasted
dark fruit
Aroma
The nose opens with prominent dark chocolate and roasted malt, followed immediately by vanilla and oak from the bourbon barrel aging.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for 30th Anniversary Bourbon Barrel-Aged Stout

◎ Appearance

Deep mahogany to black in color, with an opaque body that reveals minimal light. A dense, tan head forms and maintains moderate lacing down the glass. Carbonation is restrained, befitting the barrel-aged character and high alcohol content.

deep mahogany-blackopaque, full-bodiedmoderate head retention

◌ Aroma

The nose opens with prominent dark chocolate and roasted malt, followed immediately by vanilla and oak from the bourbon barrel aging. Beneath these lie subtle coffee grounds and a warming, slightly spirit-forward character that speaks to the 14.7% ABV without becoming harsh or aggressive.

dark chocolate, roasted maltvanilla, bourbon oakcoffee, warming spirits

◐ Taste

The palate delivers rich chocolate and coffee flavors with good integration of vanilla sweetness and oak spice. Bitterness registers at moderate levels (65 IBU), providing structural support without overwhelming the darker, sweeter elements. The mouthfeel is full and creamy, with the alcohol warmth present but well-balanced by the malt complexity.

chocolate-coffee forwardbalanced oak and vanillamoderate bitterness, warming

◑ Finish

The finish is long and evolving, with chocolate and bourbon lingering through the aftertaste. A subtle drying sensation emerges from both the roasted character and residual barrel tannins, leaving a pleasant warming in the chest.

long, warming finishchocolate-bourbon persistence
87
hopIQ score
Aroma
88
Taste
87
Appearance
85
Finish
86
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with 30th Anniversary Bourbon Barrel-Aged Stout

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, vanilla, coffee character as 30th Anniversary Bourbon Barrel-Aged Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Imperial Stout beers in hopIQ →New to Imperial Stout? Read our guide →Browse United States beers →