Kamuela
Kamuela is the brewery's take on the Kölsch, named after the upcountry town on Hawaiʻi Island where paniolo cowboys have herded cattle for two centuries. It is fermented cool and given a short lagering period. Pale and Pilsner malts give a clear straw colour, a soft sweetness of cracker and white bread and a light body. Warrior and HBC 1134 hops add a subtle lift of lemon, cut grass and stone fruit with herbal, lightly woody notes. The finish is crisp, clean and dry.
Tasting Notes
AI-generated sensory profile for Kamuela
Serve at 4–7°C for the best flavour balance and aroma expression.
The right glass focuses the aroma and maintains carbonation — enhancing everything that makes this beer worth drinking.
About Kölsch
Style guide · what to expect · how to find alternatives
What is a Kölsch?
Kölsch is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Kölsch
hopIQ matches by flavor profile — not just style label. A beer with the same dry, crisp, clean character as Kamuela will score highly even if brewed in a different country or under a different sub-style name.
Other Kölschs in hopIQ







