Mosaic Single Hop Pale Ale
Dank and pineapple lead, with peach, honey and a toasty, bready sweetness. This pale ale is bittered, flavored and dry-hopped exclusively with Mosaic hops, brewed with American malted barley and the house ale yeast and kept in stainless steel, at 5%. It belongs to the Single Hop Series at Hill Farmstead.
Tasting Notes
AI-generated sensory profile for Mosaic Single Hop Pale Ale
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
More from Hill Farmstead Brewery
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, dank, peach character as Mosaic Single Hop Pale Ale will score highly even if brewed in a different country or under a different sub-style name.
Other Pale Ales in hopIQ