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Troute State

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Aromas of pine, tangerine and lychee meet dank, resinous American hops. The bitterness hits first and is balanced by a sweet maltiness, with crystal malts in the body that carry a hard-hitting, long-lasting hop finish. The brewery lists it as a West Coast IPA at 5.8 % in a 440 ml can, with the name spelled Trout State in its tasting notes.

ABV
5.8%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden7
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
resinoushoppypiney
resinous
hoppy
piney
dank
citrusy
malty
Aroma
The nose leads with sharp pine and resinous American hop character, layered beneath bright citrus notes of tangerine and a subtle stone-fruit quality of lychee.
also:tropical
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Troute State

◎ Appearance

Clear, pale golden with bright luminosity typical of the West Coast style. A fine, persistent white head forms and maintains good Schaumhaftung down the glass. Carbonation appears moderate and well-integrated, with steady bead rising through the body.

pale goldenclearpersistent headwell-carbonated

◌ Aroma

The nose leads with sharp pine and resinous American hop character, layered beneath bright citrus notes of tangerine and a subtle stone-fruit quality of lychee. Crystal malts provide a gentle sweet backbone without overshadowing the assertive hop presence. Herbal and slightly dank undertones complete the bouquet.

pine, resintangerine, citrusherbal, danklychee stone fruit

◐ Taste

Bitterness arrives immediately on the palate, delivering a firm hop-driven entry that defines the first impression. The mid-palate reveals a balancing sweetness from crystal malts, adding body and a bready, caramel-tinged character that prevents the beer from becoming one-dimensional. This interplay between bitter and sweet carries through with nuance.

assertive bitternesscrystal malt sweetnessresinous hopbalanced

◑ Finish

The finish stretches long and dry, dominated by persistent hop bitterness and a lingering resinous aftertaste. This lingering quality is characteristic of West Coast IPA design and leaves the palate clean and ready for the next sip.

long, dry finishlingering hop bitternessclean aftertaste
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
77
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Troute State

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About West Coast IPA

Style guide · what to expect · how to find alternatives

What is a West Coast IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar West Coast IPA

hopIQ matches by flavor profile — not just style label. A beer with the same bitter, resinous, hoppy character as Troute State will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all West Coast IPA beers in hopIQ →New to West Coast IPA? Read our guide →Browse United Kingdom beers →