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Hvad Drikker Møller?

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A light, crisp wheat beer with a light taste of elderflower and an aroma of bananas and cloves. The Sønderho windmill was built in 1895 and celebrated its 125th year in 2020; the brewery has brewed this special Hefeweizen since then. The name is a toast to the mill and to everyone who has looked after it, with the wish for another 125 years of favourable winds.

ABV
4.5%
Bitterness
Mild10 IBU
Herbal, floral bitterness
SRM
golden5
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
wheatclovebanana
wheat
clove
banana
floral
yeasty
Aroma
The nose leads with classic Hefeweizen yeast phenolics—prominent clove and banana notes meld seamlessly with a subtle elderflower character.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Hvad Drikker Møller?

◎ Appearance

A pale golden hue with excellent clarity and fine, persistent carbonation. The head forms quickly and clings to the glass in delicate lace patterns, characteristic of the Hefeweizen style. The beer presents a bright, inviting appearance that speaks to its crisp, refreshing nature.

pale goldenclearfine carbonationpersistent head lacing

◌ Aroma

The nose leads with classic Hefeweizen yeast phenolics—prominent clove and banana notes meld seamlessly with a subtle elderflower character. Beneath these fruity and spiced aromatics lies a soft, grainy wheat foundation that anchors the profile without dominating. The aromatic balance is delicate and inviting, with no harsh alcohol presence despite the yeast-driven complexity.

banana, cloveelderflowerwheat graingentle phenolics

◐ Taste

The palate opens with crisp wheat maltiness that carries through cleanly without heaviness. Clove and banana flavors develop mid-palate, complemented by the subtle floral note of elderflower that adds a distinctive layer of refinement. Bitterness remains minimal (10 IBU), allowing the yeast character and grain to shine while maintaining excellent drinkability and balance throughout.

wheat-forwardspicedfloral undertoneslow bitterness

◑ Finish

The finish is clean and refreshing, with the clove and banana notes fading gracefully into a dry, slightly grainy aftertaste. The beer leaves the palate crisp and ready for the next sip, embodying the light, quenching character intended by the brewer.

dryrefreshingclean
82
hopIQ score
Aroma
85
Taste
80
Appearance
84
Finish
80
Serve at 5–8°C

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Hvad Drikker Møller?

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About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same wheat, crisp, clove character as Hvad Drikker Møller? will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Browse Denmark beers →