Devil's Harvest IPA
Southern Prohibition's flagship session IPA out of Hattiesburg, Mississippi. Ghostly-hazy pale gold — oats in the grist drive the haze, and the whole beer is dry-hopped with Citra and Mosaic. Grapefruit is the loudest note, backed by softer tropical fruit. What sets it apart is what's missing: bitterness. The hops go in whirlpool-late, not kettle-early, so the beer stays crushable — 4.9% ABV, ~40 IBU on paper but reads much softer. Head brewer Ben Green's signature recipe since day one, and the most recognisable craft beer in Hattiesburg.
Tasting Notes
AI-generated sensory profile for Devil's Harvest IPA
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About American IPA
Style guide · what to expect · how to find alternatives
What is a American IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar American IPA
hopIQ matches by flavor profile — not just style label. A beer with the same smooth-drinking, hoppy, hazy character as Devil's Harvest IPA will score highly even if brewed in a different country or under a different sub-style name.
Other American IPAs in hopIQ




