Marcovní
A seasonal strong beer from Kostelec, bottom-fermented and brewed at 13° from floor-malted Pilsner and Munich malt with a portion of Caramunich II, hopped with Žatecký poloraný červeňák, Sládek and Premiant. Like the brewery's other beers, it is made in the original historic rooms, in the traditional way.
Tasting Notes
AI-generated sensory profile for Marcovní
Serve at 7–9°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Märzen
Style guide · what to expect · how to find alternatives
What is a Märzen?
Märzens are Bavarian lagers with 5.8–6.3% ABV. Rich toasty malt — bread, caramel, biscuit — with clean lager fermentation and low bitterness.
Finding a similar Märzen
hopIQ matches by flavor profile — not just style label. A beer with the same malty, hoppy, caramel character as Marcovní will score highly even if brewed in a different country or under a different sub-style name.






