Black Coral
A smooth, velvety stout built on crystal, black and chocolate malts, with torrified wheat for extra body. Hints of chocolate and coffee run through both the aroma and the taste, and the finish is roasted and slightly bitter. It is 4.1 % and gets its rich black colour from the roasted malts, according to the brewery.
Tasting Notes
AI-generated sensory profile for Black Coral
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Stout
Style guide · what to expect · how to find alternatives
What is a Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Stout
hopIQ matches by flavor profile — not just style label. A beer with the same smooth, roasted, chocolate character as Black Coral will score highly even if brewed in a different country or under a different sub-style name.




