Calverley's Red Lager

◎ Appearance

A clear amber-red body with bright clarity and a fine, persistent white head that maintains good adhesion to the glass. The carbonation sits at a moderate level, appropriate for a lager served both on keg and cask. The color intensity suggests restrained use of darker crystal malts without crossing into brown.

◌ Aroma

The nose leads with soft, biscuity malt character—notes of toasted grain and light caramel sweetness dominate the profile. Noble hops provide a restrained floral backdrop with mild herbal notes, while the clean lager fermentation allows the malt to remain in focus without yeasty or fruity distractions.

◐ Taste

Malt carries the palate as promised, with a bread-like, slightly sweet entry that evolves into gentle toasted notes through the mid-palate. At 22 IBU, bitterness remains subtle and balanced, providing structure without asserting dominance. The body is medium and smooth, allowing the malt's natural sweetness and grain character to linger without harshness.

◑ Finish

The finish is clean and moderate in length, trailing off with lingering malt sweetness and a whisper of herbal hop bitterness. A dry, grainy aftertaste frames the overall impression without any astringency or cloying character.