La Musette

◎ Appearance

Deep amber to brown hue, typical of the quadrupel style, with excellent clarity and a modest but persistent head. The beer displays good Schaumhaftung, with a fine layer of foam clinging to the glass as you drink. Carbonation is moderate and well-integrated, lending a gentle effervescence without aggression.

◌ Aroma

The nose opens with pronounced nutty and dried-almond character, complemented by warming alcohol vapors befitting the 11.6% ABV. Beneath lies a rich Malz foundation of toasted bread and subtle caramel notes, with barely perceptible spice from the yeast. A touch of dried dark fruit rounds out the aromatic profile without overwhelming the core nuttiness.

◐ Taste

Entry is full-bodied and slightly sweet, with the nutty character translating directly from nose to palate. The mid-palate develops a complex interplay of bready Malz, yeasty phenolics, and a dry mineral quality that prevents cloying. Bitterness (28 IBU) sits restrained in the background, providing structural balance rather than prominence, while alcohol warmth builds gradually without harshness.

◑ Finish

The finish is dry and lingering, with the nuttiness and toasted-bread notes persisting alongside a gentle warming sensation. Aftertaste remains clean and slightly spicy, fading slowly over several minutes without cloying sweetness.