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Bezig Bij

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An amber autumn beer with a malty aroma and honey in the taste, lightly sweet and built on caramel malt. Honey from a local beekeeper goes into the brew, and the finish is soft and velvety. It is served at 12 °C, comes in at 6% ABV and appears around 21 September. Barley malt and oat flakes round out the recipe. Brewed in Amsterdam-Sloten.

ABV
6.0%
Bitterness
Lightly bitter20 IBU
Malt-forward bitterness
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
honeycaramelmalty
honey
caramel
malty
Aroma
The nose leads with the distinctive sweetness of local honey, layered beneath toasted caramel malt notes that suggest gentle kilning.
not found:hoppy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Bezig Bij

◎ Appearance

Bezig Bij presents a warm amber hue with good transparency and a modest, persistent white head that leaves delicate lacing on the glass. Carbonation appears moderate and well-integrated, creating a fine bead that rises steadily. The beer exhibits the characteristic clarity expected of a traditional ale brewed with barley malt and oat flakes.

warm amberpersistent headclear, bright

◌ Aroma

The nose leads with the distinctive sweetness of local honey, layered beneath toasted caramel malt notes that suggest gentle kilning. A soft, almost creamy maltiness follows, with oat contributing subtle grain-forward depth. The hop presence remains restrained, allowing the honey and malt to define the aromatic profile without sharp botanical intrusion.

honey-forwardcaramel maltsoft, grainy

◐ Taste

Bezig Bij enters with a lightly sweet honey character balanced against the malt's caramel foundation, creating a full-bodied yet approachable palate. The oat flakes contribute a creamy, slightly viscous mouthfeel that enhances the perception of richness without heaviness. Bitterness remains minimal at 20 IBU, allowing the honey and caramel to extend across the mid-palate with elegant restraint.

honey, caramel blendcreamy mouthfeellow bitterness

◑ Finish

The finish is soft and velvety as promised, with honey and caramel lingering gently on the palate. The aftertaste remains clean and slightly sweet, without cloying edges, fading into a warm, malty resonance.

velvety softhoney persistence
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
78
Serve at 6–8°C

Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.

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Food Pairing

What to eat with Bezig Bij

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About Ale

Style guide · what to expect · how to find alternatives

What is a Ale?

India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.

Finding a similar Ale

hopIQ matches by flavor profile — not just style label. A beer with the same honey, caramel, malty character as Bezig Bij will score highly even if brewed in a different country or under a different sub-style name.

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