Kirschrot Porto Ruby
Cherry with a fine acidity: a dark red Bock gets sour cherry juice for a second fermentation and then rests a year in an oak cask that held port wine. Belgian yeast, Hallertauer Tradition hops and Pilsner and caramel malt make 9.5% ABV, 16 °P and 12 IBU. The 2024 edition was filled in 1,250 bottles.
Tasting Notes
AI-generated sensory profile for Kirschrot Porto Ruby
Serve at 6–9°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Kriek
Style guide · what to expect · how to find alternatives
What is a Kriek?
Kriek is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Kriek
hopIQ matches by flavor profile — not just style label. A beer with the same oak, sour, fruity character as Kirschrot Porto Ruby will score highly even if brewed in a different country or under a different sub-style name.
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