Dies Irae

◎ Appearance

Deep amber to light copper hue with excellent clarity and a persistent, fine-grained head that clings to the glass with distinct lacing. Very fine carbonation creates a soft, creamy mouthfeel without aggressive bubble structure. The viscosity is apparent even at rest, suggesting the weight and richness to follow.

◌ Aroma

The nose opens with dried stone fruits—carob, fig, and plum brandy—layered beneath cedar wood and subtle oak notes. Beneath these lie warm spice and herbal undertones from the dual yeast fermentation, creating a complex, slightly austere aromatic profile that avoids cloying sweetness despite the beer's strength.

◐ Taste

The palate enters soft and full-bodied, with caramel sweetness quickly tempered by herbal bitterness and resinous hop character from Mosaic and Citra. Mid-palate reveals dried plum, nutty depth, and a warming alcohol presence that builds without harshness. Bitterness remains restrained but persistent, allowing malt complexity to shine through.

◑ Finish

The finish turns roasty and drying, with leather and pickled nut notes emerging distinctly. A long, bitter-tinged warmth persists, fading gradually over several minutes with lingering herbal and slightly astringent tannins.