Seeweisse Leicht
A clove note runs through this light wheat beer, which comes with reduced alcohol (3.3% ABV) and a reduced calorie count. It follows the house recipe, brewed with pure-culture yeast and a long, even maturation. Water, wheat malt, barley malt, hops and yeast go in, with ingredients from the Lake Constance and Upper Swabia region.
Tasting Notes
AI-generated sensory profile for Seeweisse Leicht
Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.
More from Brauerei Max Leibinger
About Hefeweizen
Style guide · what to expect · how to find alternatives
What is a Hefeweizen?
Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.
Finding a similar Hefeweizen
hopIQ matches by flavor profile — not just style label. A beer with the same wheat, clove, light character as Seeweisse Leicht will score highly even if brewed in a different country or under a different sub-style name.
Other Hefeweizens in hopIQ
