Magisterbräu

◎ Appearance

Deep black with ruby highlights when held to light, revealing the density of the five-malt bill. The head forms dense and tan, clinging persistently to the glass walls. Carbonation is moderate and well-integrated, lending a clean, refined visual presence.

◌ Aroma

The nose opens with pronounced roasted grain and cocoa, underscored by a spicy malt complexity from the multi-malt foundation. Noble hop character emerges with herbal and floral notes, adding lift and freshness without dominance. A subtle dark-fruit undertone—plum, perhaps—rounds the bouquet.

◐ Taste

Roasted and malty flavours command the palate, with coffee and dark-chocolate notes developing mid-sip. The accentuated hop bitterness (25 IBU) remains restrained, offering herbal and earthy support rather than aggression. Clean, smooth drinking is maintained throughout, with crisp edges that prevent heaviness.

◑ Finish

The finish is dry and medium-length, with roasted grain lingering gently. A final whisper of noble-hop spice and clean malt carries into the aftertaste.