Leichte Weisse
Naturally cloudy and lively on the first sip, mild, with banana and fruit notes on the palate and harmonious grain notes in the finish. A light amber wheat beer at 3.6 % ABV and 14 IBU, brewed with wheat and barley malt, Hallertau Perle and Tradition hops and yeast, and bottled in the 0.5-litre Euro bottle. The brewery suggests pizza or pasta alongside.
Tasting Notes
AI-generated sensory profile for Leichte Weisse
Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.
More from Brauerei Aldersbach
About Hefeweizen
Style guide · what to expect · how to find alternatives
What is a Hefeweizen?
Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.
Finding a similar Hefeweizen
hopIQ matches by flavor profile — not just style label. A beer with the same banana, wheat, fruity character as Leichte Weisse will score highly even if brewed in a different country or under a different sub-style name.
Other Hefeweizens in hopIQ