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Dark Chocolate Raspberry Creme

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Raspberry dominates, starting tart, turning sweeter and finishing tart again, with dark chocolate behind it. Aged 12 months in bourbon barrels, it rested on cocoa nibs and raspberry puree. One of three Russell Stover fan favorites turned into barrel-aged treats, available exclusively in the Russell Stover Mix Pack. 12.2% ABV.

ABV
12.2%
Bitterness
Very bitter
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
berrytartchocolate
berry
tart
chocolate
oak
roasted
dark fruit
Aroma
Raspberry puree arrives first on the nose, tart and vibrant, underlaid by dark cocoa and roasted grain.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Dark Chocolate Raspberry Creme

◎ Appearance

Deep mahogany to near-black in the glass, with opaque density throughout. The head builds dense and persistent, settling into a fine ring of retention that clings to the glass with defined Schaumhaftung. Minimal light penetrates the body.

deep mahoganyopaquepersistent head

◌ Aroma

Raspberry puree arrives first on the nose, tart and vibrant, underlaid by dark cocoa and roasted grain. Bourbon barrel wood adds subtle vanilla and oak warmth, while the alcohol presence is warm but restrained. The fruit character dominates, with chocolate and aged wood in supporting roles.

fresh raspberrydark cocoabourbon oakroasted malt

◐ Taste

Tart berry hits the palate immediately, evolving through the mid-palate into darker chocolate, cocoa nib complexity, and caramel sweetness before returning to a bracing tartness on the finish. The 65 IBU provides structural grip without dominating; the 12.2% ABV warms throughout without harshness. Texture is creamy and full-bodied, with a smooth integration of barrel character.

berry tartnesschocolate richnessbalanced oakwarming alcohol

◑ Finish

Long, drying finish with raspberry tartness reasserting itself over lingering cocoa and bourbon wood notes. The aftertaste carries dark fruit, subtle char, and a gentle tannin grip.

tart aftertastelingering oak
82
hopIQ score
Aroma
80
Taste
85
Appearance
80
Finish
82
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Dark Chocolate Raspberry Creme

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same berry, tart, chocolate character as Dark Chocolate Raspberry Creme will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Imperial Stout beers in hopIQ →New to Imperial Stout? Read our guide →Browse United States beers →