PisseNisse
A light, orange-infused IPA'ish, dry-hopped with orange peel and flowery hops. The name is a wink: it is for the moment the Christmas nisse has peed on your holiday sugar feast and you need reminding that spring follows Christmas and the nisse moves back to the attic. It rests on pilsner, Munich and wheat malt and is one of Bøgedal's seasonal beers.
Tasting Notes
AI-generated sensory profile for PisseNisse
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same orange, light, dry character as PisseNisse will score highly even if brewed in a different country or under a different sub-style name.




