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Binding Carolus der Starke

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Carolus der Starke is Binding's winter doppelbock and its oldest speciality, first served on 28 January 1902, the name day of Charlemagne. Bottom-fermented and brewed to 18.6 °P, it pours a warm, deep brown with ruby highlights and a beige head. Dark bread, caramel, raisin and cocoa build on the nose. The palate is full and malty-sweet with fine roasted notes and a gentle warmth from the alcohol, ending on toasted malt and mild bitterness. It is sold from the pre-Christmas weeks to the end of January.

ABV
7.5%
Bitterness
Lightly bitter
Roasted bitterness
SRM
deep amber20
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
maltytoastycaramel
malty
toasty
caramel
roasted
bready
dark fruit
Aroma
The nose opens with dark bread and toasted malt, followed by layers of caramel sweetness and dried fruit notes.
also:chocolate
not found:hoppy,fruity,smoky

Tasting Notes

AI-generated sensory profile for Binding Carolus der Starke

◎ Appearance

Carolus pours a warm, deep brown with ruby highlights visible when held to light. A beige head forms with good initial retention and fine lacing. The beer sits clear, with the dense malt backbone evident in its rich, opaque body.

deep brownruby highlightsbeige headclear

◌ Aroma

The nose opens with dark bread and toasted malt, followed by layers of caramel sweetness and dried fruit notes. Cocoa undertones emerge beneath, with a subtle roasted character that speaks to patient malting and careful kilning. The alcohol warmth is present but restrained, adding a slight spiced complexity without dominance.

dark breadcaramelroasted maltcocoadried fruit

◐ Taste

The palate is full and thoroughly malty-sweet from the opening, with fine roasted notes building through the mid-palate. A gentle warmth from the 7.5% alcohol integrates smoothly into the texture without harshness. The finish settles on toasted malt and a mild bitterness that provides shape and restraint to an otherwise rich profile.

full-bodiedmalty-sweetsmooth warmthtoasted finishmild bitterness

◑ Finish

The finish is moderately long, with toasted malt lingering on the palate. A subtle drying quality from restrained bitterness leaves a balanced aftertaste rather than cloying residue.

toasted maltmoderate lengthbalanced dryness
82
hopIQ score
Aroma
84
Taste
83
Appearance
80
Finish
78
Serve at 9–12°C

Serve at 9–12°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Binding Carolus der Starke

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About Doppelbock

Style guide · what to expect · how to find alternatives

What is a Doppelbock?

Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.

Finding a similar Doppelbock

hopIQ matches by flavor profile — not just style label. A beer with the same malty, toasty, caramel character as Binding Carolus der Starke will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Doppelbock beers in hopIQ →Browse Germany beers →