Tia Loca
A German-Belgian wheat beer that joins two proud brewing traditions: fermented with Bavarian wheat yeast and lightly spiced in the Belgian way with orange peel and coriander. The brewery frames it as a trip through Europe on which you are lucky enough to hit both Germany and Belgium. From Beer Here, the Danish brewery founded in 2004 by Christian Skovdal Andersen.
Tasting Notes
AI-generated sensory profile for Tia Loca
Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.
The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.
Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.
About Witbier
Style guide · what to expect · how to find alternatives
What is a Witbier?
Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.
Finding a similar Witbier
hopIQ matches by flavor profile — not just style label. A beer with the same coriander, wheat, orange character as Tia Loca will score highly even if brewed in a different country or under a different sub-style name.
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