Fuzz
Fuzz is the house pale ale and the one beer the brewery keeps in production all year. Brewed with oats and wheat alongside barley malt and hopped with Mosaic and Strata, it pours hazy and smells dank and resinous, with ripe tropical fruit and berries behind. On the palate it is juicy and soft, with orange, lime and grapefruit over a full, chewy body. Bitterness stays moderate and the finish turns dry and slightly herbal. The brewery notes that the recipe may shift a little over time.
Tasting Notes
AI-generated sensory profile for Fuzz
Serve at 8–11°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Hazy Pale Ale
Style guide · what to expect · how to find alternatives
What is a Hazy Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar Hazy Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same hazy, resinous, citrusy character as Fuzz will score highly even if brewed in a different country or under a different sub-style name.
Other Hazy Pale Ales in hopIQ



