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Barbe Noire

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Barbe Noire is a strong, top-fermented dark ale in the Belgian stout tradition. It pours a deep black under a firm, tan head. The nose is rich with dark chocolate, roasted coffee and dried fruit, joined by a soft anise note. The palate is full-bodied and warming, with cocoa, espresso and burnt caramel, and a subtle dark-fruit sweetness that keeps the roast bitterness in balance. The finish is long and dry, with a warming alcohol note and a lingering roast character.

ABV
9.0%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark35
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedchocolatecoffee
roasted
chocolate
coffee
caramel
dark fruit
spicy
Aroma
The nose is complex and inviting, leading with dark chocolate and roasted coffee notes that frame the character of deeply kilned malt.
not found:hoppy,bready,fruity,smoky

Tasting Notes

AI-generated sensory profile for Barbe Noire

◎ Appearance

Barbe Noire presents as a deep black pour beneath a firm, tan head that clings to the glass with good retention. The beer is opaque and dense, with a rich, dark appearance characteristic of the Belgian stout tradition. Carbonation is moderate and integrated, supporting the substantial visual presence.

deep blacktan headopaquefirm retention

◌ Aroma

The nose is complex and inviting, leading with dark chocolate and roasted coffee notes that frame the character of deeply kilned malt. Dried fruit undertones emerge alongside a subtle anise whisper, creating a sophisticated aromatic profile. The roasted grain foundation is prominent without becoming harsh or acrid.

dark chocolateroasted coffeedried fruitanise spice

◐ Taste

The palate is full-bodied and warming, with cocoa and espresso flavours building through the mid-palate and balanced by burnt caramel sweetness. Dark fruit character surfaces beneath the roast, preventing the bitterness from dominating and keeping the overall impression approachable. The malt structure carries the alcohol warmth (9% ABV) smoothly without burning.

cocoaespressoburnt caramelfull-bodied

◑ Finish

The finish is long and dry, with lingering roast character and a warming alcohol note that persists gracefully. Dark, slightly charred notes fade slowly, leaving the palate with a dry, satisfying closure.

long finishdrywarming
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Barbe Noire

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About Stout

Style guide · what to expect · how to find alternatives

What is a Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, coffee character as Barbe Noire will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Stout beers in hopIQ →New to Stout? Read our guide →Browse Belgium beers →