Feuer
After four years without a Rauchbier it was time again: Feuer is brewed in Märzen style with beech- and cherry-smoked malt as base malt, plus a little Munich malt and dark German malts. The result is a velvety, slightly darker Rauchbier full of smoky flavours, with meaty notes, soft fruitiness and a structured, rustic malt base of toasted bread and a hint of caramel, with marked but well-balanced bitterness.
Tasting Notes
AI-generated sensory profile for Feuer
Serve at 4–7°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Rauchbier
Style guide · what to expect · how to find alternatives
What is a Rauchbier?
Rauchbier is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Rauchbier
hopIQ matches by flavor profile — not just style label. A beer with the same smoky, bitter, malty character as Feuer will score highly even if brewed in a different country or under a different sub-style name.
Other Rauchbiers in hopIQ





