Arbor Oyster Stout

◎ Appearance

Deep mahogany brown with nearly opaque clarity, presenting the characteristic denseness of the style. A generous tan head forms and holds with good retention, leaving distinct lacing on the glass. Carbonation is moderate and well-integrated, giving the beer a composed, settled presence.

◌ Aroma

Roasted malt and coffee notes dominate the nose, with chocolate undertones providing warmth and depth. A subtle marine and umami character emerges from the seaweed and mushroom blend—earthy and mineral rather than briny. The overall impression is savoury and restrained, without aggressive roast char.

◐ Taste

The palate opens with accessible roasted grain and coffee flavours, followed by a light caramel sweetness that prevents the beer from becoming austere. Seaweed and mushroom notes add a gentle savoury note and mineral quality through the mid-palate. A faint saltiness lingers beneath, while moderate roast bitterness builds toward the back of the mouth.

◑ Finish

The finish is dry and clean, with roast character persisting as the primary aftertaste. The body remains smooth and medium-weight throughout, avoiding heaviness while maintaining structure.